Happy New Year! For the first kitchen tip of this year I decided to throw out the resolutions and let you enjoy some more sweetness! For a quick afterschool snack or even a movie time snack we all LOVE graham crackers with buttercream frosting.
In a small/medium size bowl place 1/4 c. of margarine. If you reallllly want to use butter then you are going to have to soften it in the microwave. Measure out 2 cups of powdered sugar and put in the bowl. Add 1/2 t. of vanilla extract and 1 tablespoon of milk at a time until you have a creamy mixture. You can also add food coloring if you would like. Break graham crackers in half so that you have 2 squares and slather on the frosting. Enjoy!
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